CATERING FOR FORMAL DINNERS
SELECTION #1 CHICKEN ENTREE – GRILLED BREAST OF CHICKEN
Variety of Cocktail Rolls / Sweet Chili Butter
Organic Floral Greens / Citrus Vinaigrette
Forked Yukon Gold Potatoes / Chives
Local Medley of Vegetables Sauteed with Butter
Grilled Boneless Skinless Breast of Chicken Sea Salt/Cracked Pepper
Cheesecake / Fresh Berries / Mango Coulis
$35pp
$35pp
SELECTION #2 STUFFED SUPREME OF CHICKEN
Variety of Cocktail Rolls / Herb Butter
House Caesar / Double Smoked Bacon/ Parmesan Chip
Pan Roasted Baby Potatoes / Sea Salt/Rosemary/Garlic
Green Beans /Shallots/Thyme
Stuffed Supreme of Chicken / Brie/Chives/Tarragon Cream Sauce
Chocolate Mousse Towers/ Fresh Berries/ Raspberry Coulis
$45pp
$45pp
SELECTION #3 OVEN ROASTED PRIME RIB/TENDERLOIN/CENTRE CUT STRIPLOIN
Yorkshire Pudding
Choice Salad/Choice Potato
Oven Roasted Vegetables / Butter/Herbs
AAA Prime Rib or AAA Tenderloin Filet
$85 pp
$85 pp
DESSERT OPTIONS
House Cheesecake w Fresh Berries, Cherry or Blueberry
Mile High Chocolate Cake
Dirty Chai Chocolate Latte – rich chocolate mousse, espresso chai, Chantilly cream
Chocolate Experience – dark fudgy cake, white and dark mousse, white chocolate swirl
Salted Caramel Bomb – chocolate mousse, caramel centre, salted caramel/gold chocolate
Chocolate Cherry Bomb – chocolate mousse, Niagara cherry preserve/gold dusted
Pink Peppercorn Bomb – as above garnished with Pink Peppercorns
Amaretto Bom – amaretto-soaked cake, cherry, toasted almonds
Mojito Cheesecake – lime, rum mint Chantilly w mint dust, chocolate accents
Strawberry Margarita Cheesecake
Caramel Carrot Cake – caramel cream cheese mousse, caramel, chocolate accents
$6 - $8 pp
$6 - $8 pp
WHOLE CAKES
Mississippi Mud Pie Cake
Turtle Brownie Eruption Cake
Vanilla FunFetti Cake
Peach Melba
Strawberry Custard Cake
please inquire for pricing (min 10 guests)
The Above menus are suggested only. Contact Us to inquire about customizing a menu to your specific needs.
Ask about our Hearty Stews, Pasta Meals, Chicken Parmesan, Seafood Add Ons.
